On both sides of the border Canadians and Americans are now fully realizing what they are being sold at the grocery store which amounts to fraudulent pink slime refuse from slaughter houses.
Canadian Beef Recall -CFIA Canadian Food Inspection Agency
The Canadian e.coli beef recall has everyone alarmed and checking their stores asking questions of where their meat comes from and what is in it for the first time, consumers are demanding answers.
What Happened to our Food?
Someone decided to make hamburger from rotting infected meat and some government agency approved it.
During the same week came a huge 135 product affecting both Canada and the United States that went unnoticed.
The Meat Recall was due to e.coli in ground beef, cold cuts, frozen meat, and was across North America.
Buffalo’s Zemco Industries- Deadly Listeria
Rotting Beef is now Called Finely Textured Slime
No matter what Tom Vilsack says, or Rick Perry says or the Beef Products Inc., company says; Rotting Beef is not nutritious or safe. The beef industry is play fast and foolish with left over decaying meat that is sold for human consumption and hidden.
Why Not Label It?
The meat industry with the help of the US. Dept of Agriculture decided to hide this refuse in real hamburger, they cut corners for profits. The fact that the USDA knew this makes them a partner in crime.
Mainstream Media Calls This Lean Finely Textured Beef:
Mainstream media may call it : Lean finely textured beef but it really isn’t that nice.
Firstly it is not beef, it is left over garbage on rotting bones and that is the reason they use ammonia, to kill the bacteria before you eat it.
Now, Americans don’t really want food makers to use some substance that they have to kill the e.coli first, and then you put it in your kids mouths! That is outrageous! The second problem is consumers were sold this crap at the same price as real hamburger meat. That’s fraud.
The pink slime scandal continues to enrage consumers knowing that this hidden deadly refuse that was once sold for dog food is now in the human food chain.
Days later, major US and Canada retail chains began stating they are “not selling it anymore” and in reality made their confession of defrauding the public with this refuse. McDonald’s quickly announce it will not be used in their fast food joints anymore, and everyone came clean of the fraud on consumers! Can’t trust them much can you?
The top chefs and restaurants that cater to the very wealthy of course would never use such a product but the poor, the elderly and the less fortunate were left with the garbage of meat packers who are so greedy they would commit this fraud upon the most vulnerable of society. To this day, they continue to defend their right to make profits from garbage and sell it to you and your children.
Within weeks of the explosion of Pink Slime news stories another huge meat recall was announced which affects both countries.